Lager 09
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COLD STORAGE
Schoppenhauer's cold storage no. 09 has 481 square meters and
is designed according to the latest technical aspects and in conformity
with the EU Directives. The travelling rack modules and the employed
fork-lift reach truck guarantee an optimum utilisation of space
as well as the possibility of permanent individual access.
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FREEZING
The freezing process is carried out in relation to the product.
Depending on the goods and later utilisation, one may opt between
individual freezing, vertical plate freezing and block freezing.
A shock-freezing chamber with a circulating air temperature of minus
40°C ensures quick freezing.
As an environment-conscious company we do not use Freon 12 which
contains CFC, but employ ammonia instead as refrigerant.
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CAPACITY
| 1) |
Cold storage |
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Food industry
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5.000 m³ |
2.100
Europallets |
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Animal food industry |
819 m³ |
540
Europallets |
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| 2) |
Freezing |
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CO2 belt freezing |
8 hours |
1.2 tons depending on the type
and volume of product |
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Tunnel freezing |
24 hours |
7 tons |
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Vertical freezing (for animal
food industry only) |
24 hours |
25-30 tons depending on thethe
product and instructions |
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SERVICES
| 1) |
Cold storage -28.0 °C
- customs warehouse
- free goods storeroom |
| 2) |
Blast freezing -40.0 °C |
| 3) |
Production of IQF products
via CO2 freezing plant |
| 4) |
Consignment stock |
| 5) |
Transport arrangement |
| 6) |
Customs clearance |
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